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Mustard Chicken with Lemon and Garlic

Lemon Garlic Mustard Chicken

  • Author: hungrygirlinqueens
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Meat
  • Method: Air Fryer
  • Cuisine: American

Description

Delicious and juicy chicken thighs marinated in three different types of mustard, minced garlic and lemon.


Ingredients

Scale
  • 2 pounds of chicken thighs or legs
  • 2 teaspoons kosher salt
  • 2 tablespoons honey
  • 1 tablespoon fresh thyme
  • 1 tablespoon spicy brown mustard
  • 1 tablespoon dijon mustard
  • 1 tablespoon whole grain mustard
  • 1/2 teaspoon freshly ground black pepper
  • 6 cloves garlic, minced
  • 2 tablespoons distilled white vinegar
  • 1 lemon, juiced and zested
  • 1 tablespoons olive oi

Instructions

  1. Mix all ingredients in a bowl and marinate for a minimum of 30 mins or preferably overnight

AIR FRYER:

  1. Place pieces of chicken in batches in the basket for turn air fryer to 400 degrees for 15 mins. 

OVEN:

  1. Place pieces of chicken on a baking sheet and place in a preheated oven at 425 degrees for 18-20 minutes.